Private Chef
Enjoy a customized and intimate dining experience in the comfort and convenience of your home. Chef Lek prepares and serves her famous and authentic Thai dishes from your kitchen.
Each option is a full course menu. From appetizer to dessert, it's the best way to experience the variety and flavors of Thai food from different provinces.
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Option A
Appetizer
Chicken satay with spicy peanut sauce and cucumber salad
Main Course Dish 1
Chicken Nua (beef) with jasmine rice
Main Course Dish 2
Nua Num Tok (pan fried steak salad)
Dessert
Sticky rice with mango and vanilla ice cream
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Option B
Appetizer
Shrimp dumplings served with sweet soy sauce
Main Course Dish 1
Keang Khari Nua (Yellow Curry with Beef) served with paratha/roti and cucumber relish
Main Course Dish 2
Shrimp pomelo salad
Dessert
Fried bananas and vanilla ice cream
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Option C
Appetizer
Shrimp summer rolls with green sauce
Main Course Dish 1
Tom Kha Gai (Chicken Galanga Soup)
Main Course Dish 2
Steak with lemon grass and black pepper
Dessert
Sticky rice topped with egg pudding
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Option D
Appetizer
Chicken satay with spicy peanut sauce and cucumber salad
Main Course Dish 1
Massaman curry with chicken
Main Course Dish 2
Yum Tua-Pu (Winged Bean Salad) with shrimp
Dessert
fried banana roll and vanilla ice cream